“Never throw food away again”

http://www.rodale.com/food-waste?cm_mmc=MNN-_-Rodale-_-Content-RecentNews-_-10FoodRules

“Broken down per capita, we waste about 1,400 calories per person, per day, new research finds. But you can save more food, and save money.”

  • Prevent food wastage
  • Add leftovers to soups and stews
  • Plan a weekly smorgasboard
  • Eat leftover dinner foods for lunch the next day
  • Buy frozen
  • Buy sensible amounts
  • Favor long keepers (such as apples)
  • Divide/portion out your meats 
  • When you must, compost

More details within the article

Advertisements

Leave a comment

Filed under Uncategorized

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s